Miss Kim Lotus Root Bugak Korean Crisps 10 x 30g

Miss Kim Lotus Root Bugak is a traditional Korean crispy snack made from dried lotus root slices coated with sticky rice paste and fried for a light, satisfying crunch. This case contains 10 individually packed 30g bags with a delicately sweet and savoury flavour, ideal for snacking, serving as banchan or using as a crisp garnish. Pack Contains 10 x 30g bags of Lotus Root Bugak, total net weight 300g. Key Features Traditional Korean-style lotus root snack Light, crisp texture with a delicately sweet and savoury taste Made with 82% coated dried lotus root slices Ten individually packed portions Suitable as a snack, Korean side dish or garnish Product Details Brand: Miss Kim Product: Lotus Root Bugak Pack size: 10 x 30g Total net weight: 300g Product type: Korean crispy snack Ingredients Coated dried lotus root slices (82%) (dried lotus root, ground sticky rice, potato starch, ground rice, onion, sea salt), rice bran oil, sugar, sea salt, fructo-oligosaccharide. Allergy Advice May contain eggs, milk, soybeans, wheat, crustaceans and molluscs. Warnings & Storage Packaged in a protective atmosphere. Store in a cool, dry place away from direct sunlight. Frequently Asked Questions How many bags are included? This case contains 10 individual 30g bags, providing 300g in total. What is bugak? Bugak is a traditional Korean preparation in which ingredients such as lotus root are coated with a rice-based paste, dried and fried until crisp. How can these crisps be served? Enjoy them directly from the bag, serve them as banchan or use them to add crunch to a meal. Stock up on a distinctive Korean snack with this convenient Miss Kim multipack. Each portion delivers crisp lotus root slices with a balanced sweet and savoury finish.