Lee Kum Kee Professional Gluten Free Oyster Sauce 2.31kg

Lee Kum Kee Professional Gluten Free Oyster Sauce is a rich, savoury Chinese seasoning sauce for home cooks, caterers and professional kitchens. You receive one large 2.31kg bottle, providing a versatile source of umami flavour for stir-fries, marinades, noodles, rice dishes, stews and gravies. Pack Contains 1 x 2.31kg bottle, approximately 1.85 litres in total. Key Features Gluten-free oyster sauce from Lee Kum Kee's Professional Range Rich, savoury flavour made with 5% oyster extract Suitable for stir-frying, marinating, stewing and seasoning Large foodservice-size bottle with approximately 100 x 20g portions No added MSG or preservatives Product Details Brand: Lee Kum Kee Range: The Professional Range Product: Gluten Free Oyster Sauce Pack size: 2.31kg Approximate volume: 1.85 litres Barcode: 078895133318 Ingredients Water, sugar, salt, oyster extract 5% (oysters (molluscs) 90%, water, salt), modified corn starch, colour (plain caramel). Allergy Advice Contains oysters and molluscs. Nutrition Typical values Per 100g Energy 476kJ / 112kcal Fat 0.5g of which saturates 0.1g Carbohydrate 28g of which sugars 25g Protein 0.5g Salt 11.8g Directions Add to stir-fries, marinades, noodle and rice dishes, stews, stocks or gravies according to taste. A suggested portion is approximately 20g. Frequently Asked Questions Is this oyster sauce gluten free? Yes, this product is specifically formulated and labelled as gluten free. How many bottles are included? This barcode represents one 2.31kg bottle. Does it contain shellfish? Yes. It contains oyster extract and is unsuitable for anyone allergic to molluscs. Choose Lee Kum Kee Professional Gluten Free Oyster Sauce for a convenient way to add deep, savoury flavour to Chinese and Asian-inspired cooking. The generous 2.31kg format is especially practical for frequent use and catering kitchens.