Shinmei Toyama Koshihikari Japanese Rice 1kg

Shinmei Toyama Koshihikari Japanese Rice is premium short-grain white rice grown in Toyama Prefecture, Japan. This 1kg bag is suited to home cooks preparing sushi, onigiri, bento, donburi and everyday rice dishes, delivering a gently sticky texture with a naturally sweet rice flavour. Pack Contains 1 x 1kg bag of uncooked Koshihikari white rice, total weight 1kg. Key Features Koshihikari short-grain rice grown in Toyama Prefecture Gently sticky cooked texture suitable for shaping sushi and onigiri Ideal for Japanese rice bowls, bento and everyday meals Product of Japan Product Details Brand: Shinmei Variety: Koshihikari Product type: Japanese short-grain white rice Pack size: 1kg Country of origin: Japan EAN: 4905671283706 Ingredients Rice. Nutrition Typical values Per 100g Energy 1490kJ / 356kcal Fat 0.9g of which saturates 0.29g Carbohydrate 77.1g of which sugars Trace Protein 6.1g Salt Trace Storage Store in a cool, dry place away from direct sunlight. Keep securely closed after opening and protect from moisture and strong odours. Frequently Asked Questions Is this rice suitable for sushi? Yes. Koshihikari develops a gently sticky texture when cooked, making it suitable for sushi and onigiri. How much rice is included? You will receive one 1kg bag of uncooked rice. Where is this rice grown? It is grown in Toyama Prefecture, Japan. Choose Shinmei Toyama Koshihikari for authentic Japanese short-grain rice with excellent versatility. The convenient 1kg bag is ideal for sushi nights, Japanese home cooking and everyday rice dishes.