Ambrosia Devon Custard Dessert Pots 4 x 120g

Ambrosia Devon Custard Dessert Pots are individual servings of creamy, ready-to-eat custard made with West Country milk. Suitable for vegetarians, this multipack provides four convenient 120g pots that can be enjoyed hot or cold, on their own or with fruit, cake and puddings. Pack Contains 4 x 120g custard pots, total weight 480g. Key Features Made with West Country milk Ready to eat hot or cold Four individually portioned pots Made with 100% natural flavours No artificial colours, flavours or preservatives Suitable for vegetarians Source of calcium Product Details Brand: Ambrosia Product: Devon Custard Dessert Pots Variant: Original Pack size: 4 x 120g Total weight: 480g Servings: 4 Ingredients Skimmed milk, buttermilk (milk), sugar, modified starch, sustainable palm oil, whey (milk), natural flavouring, colours (curcumin, annatto norbixin). Total milk content: 75%. Allergy Advice Contains milk. Always check the packaging before consumption, as ingredients and allergen information may change. Nutrition Typical values Per 100g Per 120g pot Energy 406kJ / 96kcal 487kJ / 115kcal Fat 2.9g 3.5g of which saturates 1.5g 1.8g Carbohydrate 14.8g 17.8g of which sugars 10.6g 12.7g Fibre <0.5g <0.5g Protein 2.8g 3.4g Salt 0.11g 0.13g Calcium 100mg 120mg Directions Enjoy directly from the pot or serve warm. To microwave, completely remove the foil lid and heat one pot on full power for 30 seconds in an 800W microwave. Leave to stand for one minute and stir before eating. Storage Store in a cool, dry place. Best before end: see top of pack. Frequently Asked Questions Does this pack contain four separate pots? Yes. You receive four individually portioned 120g pots. Does Ambrosia Devon Custard need to be refrigerated? The unopened pots are ambient products and should be stored in a cool, dry place. Can the custard be eaten cold? Yes. It is ready to eat cold or can be warmed in the microwave after completely removing the foil lid. Keep these portion-sized Ambrosia custard pots in the cupboard for convenient desserts, packed lunches and days out. Serve them alone or add creamy custard to fruit, crumble, sponge cake or trifle.