Intralabs Black Himalayan Salt Fine Kala Namak 1kg

Intralabs Black Himalayan Salt Fine Kala Namak is a food-grade culinary salt with a distinctive savoury, sulphurous character. Supplied as one economical 1kg bag, it is suitable for Indian and South Asian cooking, everyday seasoning and plant-based dishes requiring an egg-like flavour. Pack Contains 1 x 1kg bag of fine Himalayan black salt (total 1kg). Key Features Fine-grain Kala Namak ready for cooking and seasoning Distinctive pungent, savoury and subtly smoky flavour Ideal for chaat, raita, salads and South Asian recipes Popular for adding an egg-like note to tofu scramble and other plant-based dishes Large 1kg food-cupboard pack Product Details Brand: Intralabs Product type: Himalayan black salt (Kala Namak) Form: Fine grain Pack size: 1kg Pack quantity: 1 Ingredients / Composition Himalayan black salt (Kala Namak), fine. Directions Use sparingly as a seasoning or add according to your chosen recipe. Its pronounced aroma and flavour mean a small amount may be sufficient. Warnings / Storage Store in a cool, dry place away from moisture. Reseal securely after opening. Frequently Asked Questions What is Kala Namak? Kala Namak is a Himalayan black salt known for its distinctive savoury and sulphurous aroma. Is this a single bag or multipack? This listing contains one 1kg bag. Can it be used in vegan cooking? Yes. Its characteristic egg-like flavour makes it particularly useful for seasoning tofu scramble and other plant-based recipes. Add depth to curries, chaat, salads and meat-free dishes with this versatile fine Kala Namak. The generous 1kg format is a practical choice for frequent home cooks and catering kitchens.