Walkers Strathspey Rich Fruit Cake 500g

Walkers Strathspey Rich Fruit Cake is a traditional Scottish cake made for customers who enjoy rich dried fruit, warming spice and a classic iced finish. You will receive one 500g cake containing sultanas, currants and glacé cherries, topped with almond marzipan and soft sugar icing. Pack Contains 1 x 500g Walkers Strathspey Rich Fruit Cake Key Features Traditional rich fruit cake baked in Aberlour in the Scottish Highlands Made with sultanas, currants and glacé cherries Topped with almond marzipan and soft icing Suitable for vegetarians Ideal for festive entertaining, sharing or gifting Product Details Brand: Walkers Product: Strathspey Rich Fruit Cake Pack size: One 500g cake Country of manufacture: Scotland Ingredients Sultanas (28%), almond marzipan (23%) (sugar, almonds, glucose-fructose syrup, invert sugar syrup, natural colour: lutein), free-range whole egg, butter (milk), demerara sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar icing (6%) (sugar, glucose-fructose syrup, palm oil, humectant: vegetable glycerine; emulsifier: mono- and diglycerides of fatty acids; preservative: potassium sorbate; stabiliser: tragacanth; natural flavouring), currants (5%), glacé cherries (3%), apricot jam, honey, barley malt extract, ground cinnamon and salt. Allergy Advice Contains almonds, egg, milk, wheat, gluten, barley and sulphur dioxide. May also contain other nuts. Nutrition Typical values Per 100g Energy 1510kJ / 359kcal Fat 10.7g of which saturates 4.5g Carbohydrate 59.7g of which sugars 54.4g Fibre 3.1g Protein 4.4g Salt 0.38g Storage Store in a cool, dry place. Check the packaging for the best-before date and full storage instructions. Frequently Asked Questions How many cakes are included? Each pack contains one 500g Strathspey Rich Fruit Cake. Is this cake suitable for vegetarians? Yes, the manufacturer identifies it as suitable for vegetarians. Where is the cake made? It is baked in Aberlour in the heart of the Scottish Highlands. Serve this rich Scottish fruit cake in slices alongside tea or coffee, or add it to a festive dessert table. Its marzipan and icing finish also makes it a convenient seasonal food gift.