Crespo Pitted Black Olives in Brine 354g

Crespo Pitted Black Olives in Brine 354g Crespo Pitted Black Olives in Brine are a versatile cupboard staple, ideal for salads, pasta dishes, pizzas and Mediterranean-style cooking. Supplied in a 354g jar, these pitted black olives are convenient to use and easy to keep on hand for everyday meals and entertaining. Picked and packed in the Mediterranean, these black olives are stored in brine and work well as a simple snack, salad topping or savoury ingredient in hot and cold dishes. Their pitted format makes them practical for quick preparation in home cooking. Key features 354g jar Pitted black olives in brine Convenient ready-to-use format Ideal for salads, pasta and pizzas Picked and packed in the Mediterranean Practical savoury cupboard ingredient Product details Brand: Crespo Product: Pitted Black Olives Pack size: 354g Format: Black olives in brine Ingredients Water, Black Olives, Salt, Stabiliser: Ferrous Gluconate. Nutritional information Per 100g drained: Energy 546kJ / 133kcal, Fat 13.6g, of which saturates 2.2g, Carbohydrate 0g, of which sugars 0g, Fibre 3g, Protein 0.5g, Salt 2.5g. Allergy / handling information Produced on a site that handles fish, milk & nuts. Due to mechanical pitting methods, 100% removal of olive stones cannot be guaranteed. Consume with care. Suggested uses Add to salads and grain bowls Use on pizzas and flatbreads Mix into pasta dishes and sauces Serve with antipasti and sharing platters Use in Mediterranean-style cooking and snacks Storage Once opened keep refrigerated and immersed in brine. Consume within 1 week of opening. Bulk Buy & Value Packs This jar is a practical pantry option for keeping olives ready for quick lunches, salads, cooking and entertaining without needing extra preparation. Why Customers Choose Larger Packs Larger olive jars are useful for regular home cooks because they are convenient for repeated use across salads, pizzas, pasta dishes and sharing boards. Customers Also Buy Green olives and antipasti Pasta, pizza bases and sauces Feta and Mediterranean ingredients Sun-dried tomatoes and roasted peppers Crackers, breads and deli snacks