Nescafé Espresso Concentrated Iced Vanilla Coffee 500ml

Nescafé Espresso Concentrated Iced Vanilla is a liquid coffee concentrate for anyone who wants to prepare vanilla iced lattes and chilled coffee drinks quickly at home. You receive one 500ml bottle providing approximately 16 servings, with no coffee machine or brewing equipment required. Pack Contains 1 x 500ml bottle, providing approximately 16 servings. Key Features Vanilla-flavoured espresso coffee concentrate Provides approximately 16 drinks per bottle Mixes with milk, plant-based alternatives or water No artificial flavours Suitable for vegetarians Product Details Brand: Nescafé Variant: Iced Vanilla Product type: Concentrated coffee beverage Size: 500ml Serving size: 30ml concentrate Country of origin: Thailand Ingredients Water, sugar, soluble coffee (8.3%), acidity regulator (sodium bicarbonate), flavouring. Nutrition Typical values for a prepared drink made with 30ml concentrate and 150ml semi-skimmed milk: Nutrient Per 180ml glass Energy 429kJ / 102kcal Fat 2.6g of which saturates 1.7g Carbohydrate 13.5g of which sugars 13.4g Fibre 0.9g Protein 5.6g Salt 0.25g Caffeine 94mg Directions Pour 150ml of cold milk into a glass. Shake the bottle well, add one 30ml shot of concentrate, stir and serve over ice. Warnings & Storage High caffeine content: 94mg per prepared glass. Best before end: see the neck of the bottle. After opening, refrigerate and consume within 14 days. Frequently Asked Questions How many drinks does one bottle make? One 500ml bottle makes approximately 16 drinks when using a 30ml shot per serving. Can it be mixed with plant-based milk? Yes. The concentrate can be combined with dairy milk, plant-based alternatives or water. Does it need to be refrigerated? The unopened bottle is stored at ambient temperature. Refrigerate after opening and consume within 14 days. Keep Nescafé Iced Vanilla Espresso Concentrate ready for quick homemade iced coffees whenever you want them. Simply pour, mix and add ice for a smooth vanilla coffee drink in seconds.