Miss Kim Korean Snacks - Lotus Root Bugak 30g Bag

LOTUS ROOT BUGAK Miss Kim’s Lotus Root Bugak is a traditional Korean crispy snack made by deep-frying lotus root slices that have been coated with sticky rice paste and dried. It’s light, crunchy, and high in fibre— perfect as a banchan (Korean side dish), snack, or garnish. [INGREDIENTS] Coated dried lotus root slices (82%) (dried lotus root, ground sticky rice, potato starch, ground rice, onion, sea salt), rice bran oil, sugar, sea salt, fructo-oligosaccharide.